Honey, rosemary and chives add natural sweetness to this baked brie jam. It’s soft, crunchy, sweet, and tart in every bite! It’s the perfect appetizer, plus it’s super pretty on a serving plate for the holidays. Easy Baked Brie topped with fig jam and caramelized honey
The post Baked Brie With Fig Jam first appeared on Joyful Healthy Eats.
