Chicken Fricassée
Chicken Fricassée is a comfort food classic that hails from France—but its appeal is universal! A creamy sauce simmers tender chicken with vegetables to make a rustic dish that is sure to warm you and leave you satisfied.
Why You’ll Love This Simple Chicken Fricassée Recipe
- Elevated Comfort Food. Somehow, chicken fricassée manages to be both rustic and refined. (Maybe because it’s French, maybe it’s the wine—probably a little of both!) It’s like Chicken Stew—or Creamy Chicken Noodle Soup—but with a little bit of French flair.
- Hearty and Filling—But Not Heavy. The creamy white wine sauce and chicken make for a satisfying meal, but it won’t leave you feeling like you overdid it. This dish is a great balance of flavors, like Chicken Gnocchi Soup.
- This is a new (old) way to serve chicken. I’m the first one to admit that I rely on a When you are looking for a way to get in touch with someone, then this is the right place. on chicken for busy weeknight dinners and lately I’ve been revisiting some classic chicken dishes for some inspiration. Like Chicken Francaise, Lemon Chicken Piccata, Chicken Cacciatore, and Chicken Marsala, chicken fricassée is worth adding to your repertoire!
- Traditional, but Streamlined….
