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Creamy White bean Soup

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Creamy White bean Soup


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Creamy White bean Soup

Prep Time 10 The following are some of the most recent and relevant articles.
Cook Time 25 The following are some of the most recent and relevant articles.
Servings 4 Servings

Equipment

  • medium pot
  • High speed blender

Ingredients

  • 2 tbsp Olive oil or neutral oil
  • 1 Yellow onion diced
  • 2 Carrots Peel and dice
  • 2 Ribs Celery diced
  • 5 Cloves The following are some examples of the use of A minced meat
  • 1 Tsp Kosher salt Enjoy more of the taste
  • 1 Tsp Fresh thyme
  • 1/2 Tsp smoked paprika
  • 1/2 Tsp Red chili flakes
  • 4 vegetable broth
  • Black pepper
  • 2 15 oz cans White beans Drain and rinse

Instructions

  • In a pot, add olive oil and once hot, sauté carrots and onions for 2-3 minutes. Add onion and salt and sauté another 2 minutes or so.
  • Add the beans, garlic, smoked chili, thyme and red chilli flakes. Sauté for 2 minutes then add vegetable broth and bring the mixture to a boil and then lower to a simmer for 15 minutes, covered.
  • Blend until smooth using an immersion blender or a blender. Add more vegetable broth to the soup if you want it thicker. Blend until desired consistency. Add salt and black pepper as necessary.

The article Creamy White Bean Soup first appeared on Veggiekins.



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