Crockpot Pork Roast
We’re getting to that cozy time of year when the best plan is to snug into your warm kitchen and cook homey recipes like Crockpot Pork Roast. A slow cooker meal that combines a lean roast pork with tender potatoes and carrots in a warm sauce, sweet and savory.
Why You’ll Love This Easy Crockpot Pork Roast Recipe
- Pork is flavorful and succulent. To ensure the most exceptional flavor, we’re browning the pork in a skillet before adding it to the slow cooker (this trick works for my Baked Pork Tenderloin recipe too). The meat caramelizes (aka flavors) and becomes a delicious sauce.
- It Uses a Thinner Cut of Beef. This recipe for crock pot roast is comfort food at its best. It’s a lean pork with apples and vegetables in a maple balsamic sweet-salty sauce. While we often think of the slow cooker first for tougher, fattier cuts of meat (Slow Cooker Pulled Pork), it can also work famously with leaner cuts like Crock Pot Pork Chops and today’s pork loin.
- It’s an All-in-One Meal. I also added some seasonal veggies to the meat.
