Garlic Butter Sauce, also known as Cowboy Butter Sauce, is loaded with zesty citrus, robust garlic and red pepper flakes. Cowboy Butter Sauce transforms any vegetable to something delicious.
Cowboy Butter Dipping Sauce
This recipe is inspired by leftover cowboy-butter. Let me tell you that every vegetable I dipped into this sauce was devoured. I’ve since decided to keep cowboy butter on hand for all eternity.
After my success with the Cowboy Butter recipe, I wondered if I could make a Cowboy Butter dipping sauce. It turns out you can! The golden elixir it produces is not simply a sauce; it’s a whole experience.
Lemon Butter Sauce with Asparagus
I’ve made this a couple of different ways and I like it best as made below. You can melt butter in the pan and then add the rest of the ingredients.
It was my experience that the best way to preserve the fresh taste and aroma of lemon, parsley, garlic, etc. is to make the recipe as directed. Once the dish has been made, it can be warmed up in smaller amounts as required. If you have a better strategy, I’d love to hear about it.
If you know that you’ll be using a full batch of this garlic butter sauce recipe, make it with whichever method you find easiest. Just keep in mind…
