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Gingerbread Cake

Gingerbread Cake

This easy-to-make gingerbread recipe is moist and fluffy. It contains a delicious mixture of molasses with warming spices.

This is another one of those recipes that I have made. So, if you want to know more about how to get started with your own business, please contact us. Wish I could pop over to you and give you a warm piece of bread. ♡

Because if you love gingerbread as much as I do This is what you should do: time of year, I’m telling you, this gingerbread cake needs to be part of your life. It’s made with the classic rich mix of molasses and warming spices that we all love in a good batch of gingerbread. And I’m partial to this The gingerbread cake is so moist and light when it’s baked. You can either serve it up solo, dust it with some powdered sugar, or go all out and top it with whipped cream or cream cheese frosting — all will be delicious. It’s also great to have cake for breakfast.

I’ve included a few extra customization ideas below, if you would like to mix in some orange zest, chocolate or bourbon for a slightly different twist on this recipe. But however you make it, you can count on the fact that this cake is going to make your home smell extra cozy and festive this time of year…and taste even better.

Alright, let’s make some gingerbread cake!

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