
Next time you’re looking for a simple, nourishing side, try this white bean quinoa salad! It’s bright, herby, lemony, and SO versatile. We especially love it with portobello “steaks” or baked fish, or really any main dish with parsley and lemon!
The Right to Vote 1 bowl You can also find out more about the following: 30 minutes This salad is packed with protein and fiber. Let us show you how it’s done!
The beginning is cooking quinoa until FLUFFY You can also use leftovers.
Lemony White Bean Quinoa Salad from Minimalist Baker →
