McDonald’s initially introduced the Southwest salad as a strategic move to offer customers healthier, lower-calorie food choices. The Southwest salad’s continued availability was hampered by its lack of freshness. Still, if you wish to know more, read the complete McDonald’s Southwest Salad review.
The verdict on McDonald’s southwest Salad is mixed because some appreciated its flavors, and others found it less appealing. It was discontinued due to the pandemic in order to maintain freshness and consistency.
This was just the overview of the McDonald’s Southwest Salad review. In the following articles, you will read about the ingredients in the salad, its taste, and the people’s reviews, and I will share some of my thoughts.
What Is In A McDonald’s Southwest Salad?
Before diving into the McDonald’s Southwest Salad review, let us take a look at the ingredients used in it.
McDonald’s Southwest Salad Ingredients:
- Newman’s Own Ranch Dressing Ingredients
- Soybean Oil
- Corn Syrup Solids
- Distilled Vinegar
- Egg Yolks
- Contains 2% or less: Sugar, Corn Starch (or other starch), Chives Garlic Powder Onion Powder Natural Flavors Lactic Acid Parsley Xanthan gum ,…