In a groundbreaking collaboration, REBL, a Finnish manufacturer of vegan-friendly ready-meals and La Vie – a French expert specializing in alternatives to pork – have joined forces to reinvent an old classic: plant based pasta carbonara.
REBL Eats’ new plant-based pasta carbonara features La Vie‘s famous veggie lardons to deliver the authentic flavors of the Italian recipe. La Vie uses food technology to create the carnivores-fooling, plant-based bacon which has captured France and other European countries including the UK.
La Vie reports that the “lip-smacking dish” has been a success, with over 1000 Finnish foodies enjoying the vegan meal each week since it launched in 200 Kesko- K-Group stores across Finland.
Quality ready meals
REBL Eats Over 160 Finnish supermarkets sell a variety of prepared meals, sandwiches and oats puds. The company says its meals are of restaurant quality, and made from fresh and nutritious ingredients. Its latest creation, a sandwich featuring Mycorena’s mycoprotein, debuted exclusively in 15 selected shops in Helsinki.
The company that has enjoyed success in Finland has announced plans for expansion to other European markets.
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