Roasted Brussels sprouts, carrots This is the perfect easy side for any meal. Enjoy a festive mealFrom Thanksgiving to Christmas.
Earthy, nutty and slightly bitter flavors The roasted Brussels sprouts goes perfectly with the Natural sweetness Caramelized carrots are delicious.
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Roasted Brussels sprouts, carrots and potatoes This is a quick and easy side dish to make. Weeknights and holidays.
You’ll learn how to: Roast these vegetables to perfection So they can get a tender–????????????? The following are some examples of how to get started: A slightly caramelized exterior The natural flavors are maximized.
You’ll love this combination Sweet and earthy flavor!
Ingredients & Substitutions
You can find the quantities in the recipe box located at the bottom.
Carrots
You can use Any color of carrots. Here we use the classic orange carrots.
Brussels sprouts
Pick Fresh Brussels sprouts Firm to the touch
Extra virgin Olive Oil
Extra virgin Olive Oil Roasting vegetables is a great way to use this product because of its high polyphenol content, which makes it stable even at high temperatures.
Paprika
Paprika has a nice aroma and color. You can use regular paprika or smoked paprika ….
