Home Dinner The Little Things Newsletter #365 – Life, laughter, and lots of great food!

The Little Things Newsletter #365 – Life, laughter, and lots of great food!

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The Little Things Newsletter #365 – Life, laughter, and lots of great food!


Friends, welcome to the weekend! I’ve spent every morning this week hearing the birds sing, appreciating this spectacular weather, and thinking endlessly about how much I love living in Ohio. The fact that I wake up every day in my favorite place in the world is something I hope I’ll never take for granted. 

I’m headed out to walk with a friend this morning, followed by (a very easy) hike with Sean this afternoon and I’m pretty happy about both. My youngest son had his last day of school yesterday and we’re taking him to TN (just the three of us) to celebrate his 13th birthday this coming week.

We’ve taken each of the boys on a trip by themselves for their 13th birthdays – you can see those trips here and here. I am so excited! Please send me any food or entertainment suggestions in Gatlinburg, Pigeon Forge and surrounding areas.

On The Blogs this week:  This zesty Italian dressing is so simple to make, it’s ready in just a few minutes! And I promise you it’s Tastes better than anything you can buy in the store

Once you’ve made the dressing, put this California spaghetti salad on your must-make list for summer. It’s filled with fresh vegetables, tangy Italian dressing, and delightful…



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