You must try these vegan roll-ups if you love the taste of lasagna. These vegan lasagna roll ups are stuffed with dairy-free spinach Ricotta and topped with zesty marinara.
I love to make special dinners with vegan lasagna or pasta bakes. Even when I serve non-vegans, they are always a crowd pleaser!
This is why I try to come up with as many variations of this theme as I can. The latest is these vegan lasagna roll ups! These are a fun twist on lasagna, which I would highly recommend.
The effort is roughly the same. I’d like to say that the lasagna roll-ups were easier to make, but they are not. If you want something simple, try my vegan lasagna. They are also much easier to serve. You don’t have to worry about slicing your lasagna or that it will fall apart on the plate.
You can also have fun with them! They’re also just fun!
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Ingredients you’ll need
- Raw cashews This will be the basis for our vegan Ricotta. After soaking the ricotta in water, we’ll blend it until creamy. Don’t…
